NEW OPENING: An Ibiza-style bar and restaurant from the creators of Ramona is coming to Ancoats
The brains behind Ramona are bringing the vibes of Ibiza and California to Ancoats
We’re all aware that throughout the last few months, Ancoats’ resident Detroit-style pizzeria and margarita bar, Ramona, has boomed in popularity – so we can expect some seriously good stuff from their next venture.
The latest offering from the team is ‘The Firehouse’, which will take residency directly next door to Ramona in a renovated former warehouse.
Expected to boast a 250 person capacity, The Firehouse will take inspiration from the teams’ travels to Ibiza and California; epic yet intimate places they didn’t want to leave.
While its sister venue has become famous for dishing up slabs of pizza and marvellously salty margs, The Firehouse will be taking on a somewhat different vibe with the help of its ‘Slow Fires Open Kitchen’, which will take on cooking techniques used by Chef and Owner Daniel Mullen.
Diners can expect small rustic plates coal-roasted and blistered over an open flame, alongside incredible baked goods and a weekend brunch menu. Diners will also be able to eat next to the woodfire kitchen chefs in the exclusive Open Table, where they can get the full Slow Fires experience.
And as for the tipples?
Well, The Firehouse’s bar will be specialising in the wild spirits of Latin America – we’re talking tequila, mezcal, pisco, rum and cachaça. Agavé, the primary ingredient in all of these spirits, is the inspiration behind the bar’s selection – to this very day, the plant is still cooked in fire pits and slow fires from three to thirty days.
It’s these slow, real processes that inspire the Firehouse bar team and define the offering overall.
Wild spirits provide the base for the fresh fruit cocktail menu, where bar duo Jonny Brown and Mike Cartledge will be shaking up fresh infusions, syrups and shrubs to compliment the cocktails.
Everything, from the toasted coconut flake infused pisco, the jalapeno shrub, and the charred pineapple agave, takes time and everything is made by hand.
The venue’s co-owner, Adelaide Winters, said on the new venture: “The Firehouse has been an idea of ours for a long time, inspired after spending summers in California and Ibiza. The sort of places that we just never wanted to leave.
“Intimate, yet epic and all lovingly made. Where everything is enticing, the welcome, the food, the music, the drinks. All the best it can be. For everyone. We just wanted to open somewhere that gives the sort of experience we’re after when we go out.”
The Firehouse will be an all day venue open Thursday – Friday from 12pm-12am, and at the weekend from 10am til late – it’s set to kick off this weekend with a soft launch from Friday to Sunday.
Make sure to follow The Firehouse’s official Instagram account for updates and official opening dates.
A sausage dog cafe with hundreds of cute dachshund puppies is coming to Manchester
An adorable sausage dog ‘pup-up’ cafe is returning to Manchester city centre due to popular demand.
The cafe is especially for dachshund puppies and will invite hundreds of the tiny cuties to get together and have a ‘pawty’ in Parsonage Gardens, Piccadilly, on May 14th. The little fellas and lasses can come along with their owners and enjoy free ‘puppuccinos’ and unlimited dog treats throughout the session.
Photographers will also be on hand to capture the cute moments whilst your pet pooch mingles with —around 50 — other fur babies. The photos and video will be available on the event’s social media pages with competitions going on throughout the sessions.
As well as all that, the room will be filled with ball-pits, tunnels, toys and other fun things for the pint-sized pets to enjoy — with dachshund related trade stands on site for you to buy goodies for your little angel.
The Facebook event reads: “Get ready for a super special day with all of the usual Pup-Up Cafe fun, plus some extra photo ops for ’23!
“We have the whole of the amazing Revolution Parsonage Gardens venue all to ourselves for pups to mingle in a safe, secure space! Better be quick with tickets on this one as Manchester is always a sell out event!”
The space will be safe and securely staffed so the doggos can enjoy some ‘off lead time’. The event will be taking place at Manchester’s Revolution at Parsonage Gardens on Sunday May 14th.
Tickets cost £9.50 for sausage dog owners, and £15 for those who simply want to mingle with a load of long boys for an hour or so. Dogs and children under the age of eight get to party for free.
Space is available on a first come first served basis – get booked in here.
Elmer the elephant art trail coming to Blackpool with 30 sculptures to find
‘Elmer was yellow and orange and red and pink and purple and blue and green and black and white’
Blackpool is to play host to an Elmer the Patchwork Elephant art trail, inspired by author David McKee’s popular children’s book character.
The epic trail, happening next spring, will see 30 patchwork elephant sculptures as part an event from Wild in Art. The elephant sculptures are expected to attract thousands of visitors in a bid to raise funds to support a children’s hospice
Each large sculpture will be uniquely decorated by established and up and coming artists, creating a parade through the northern seaside town that will be enjoyed by visitors and locals for its eight-week stay.
A herd of smaller Elmers will accompany the trail, decorated by local children and young people through schools and youth organisations. The smaller elephant sculptures will be displayed inside some of the town’s tourist, cultural and leisure locations.
Brian House — the Fylde coast’s only children’s hospice — has announced Blackpool’s first major public art trail in partnership with Wild in Art and Andersen Press. They’ll be sponsored by businesses and organisations and be placed around key landmarks, streets, and open spaces across Blackpool, with visitors encouraged to visit as many as possible.
After the trail, the sculptures will go up for auction to raise vital funds to support Brian House’s specialist care to patients and their families. The Elmer trail arrives for spring 2024 — but there’s already a lot of excitement about the anticipated event.
Much-loved by children across the world, Elmer books have sold more than 10 million and been translated into more than 50 languages since the elephant’s first appearance in 1989. Linzi Warburton, head of fundraising at Brian House, said: “We have kept this a secret for a long time and now we are so excited to share this news with everyone.
“Elmer is a much-loved character and represents kindness, differences, acceptance, and friendship. There’s no other beloved character like him which celebrates the differences that make our children so very special.
“Elmer’s Big Blackpool Parade is the largest event we have ever organised, and we are delighted to be partnering with Wild in Art and Andersen Press with their expertise and advice.
“We hope people from Blackpool and beyond are as excited as we are and join us in celebrating this incredible character and how he represents the children we are privileged to care for. Not only will this art trail do great things for our community, but it will raise vital funds and awareness for our incredible children’s hospice which is a lifeline for local families.”
Charlie Langhorne, managing director and co-founder of Wild in Art, said: “Elmer will bring colour and creativity to Blackpool next year and we are thrilled to be teaming up with Brian House and Andersen Press on this exciting art trail.
“Our events are designed to bring the enjoyment of public art to everyone while offering new ways for people to explore their local area and we hope that, through the trail, we can inspire businesses, the creative sector and the wider community to come together to create something very special which will have significant impact.”
Paul Black, PR and brand director at Andersen Press, said: “Everyone at Andersen Press is delighted to be working with Brian House and Wild in Art to bring Elmer to the seaside. These events are hugely special, community-driven spectaculars which can bring people together with something fun and engaging for everyone.
“I look forward to seeing the creativity of Blackpool come to life with the help of Elmer the Patchwork Elephant next year.”
The Black Friar hosting HUGE Easter egg hunt to raise money for kid’s cancer charity
This looks eggcellent!
The Black Friar is hosting an Easter ‘Eggstravaganza’ family-fun day with plenty of child friendly activities and a spring menu for all to enjoy.
The Black Friar pub in Salford will be holding an Easter ‘Eggstravaganza’ family-fun day next month in their award-winning spring garden.
The jam-packed, fun-filled day will take place on Saturday April 8th between 10am and 2pm, with two time slots available to book at the historic landmark, located on the corner of Blackfriars Road.
The day will be in support of Kidscan, a local children’s cancer research charity, also based in Salford. Kidscan invests in research dedicated to either improving existing treatments for childhood cancers, developing new drug delivery systems, or finding the next generation of targeted treatments.
The Black Friar wrote: “We’re extremely grateful and excited to be working with this wonderful charity – we hope your support will aid and raise more awareness of their work.”
The event will include a chocolate Easter egg hunt, kids’ DJ, charity tombola, bubble blowing, arts and crafts table, face painting and more, all aimed to keep your little ones entertained while you enjoy the (hopefully) sunny weather in the Black Friar’s lovely spring garden.
The outdoor kitchen and bar will be open serving freshly made flatbreads, breakfast rolls, juices and coffee as well as alcoholic beverages — in case you feel like treating yourself to a little tipple over the long weekend.
Bookings are also available for lunch if you want to make a day of it and enjoy the spring a la carte menu.
Dishes on the seasonal menu will include crispy pork belly with pineapple, slaw and commit fat chips, braised octopus, black eyed bean and chorizo feijoada and pimiento, and spinach and seitan cannelloni with salsa verde, and a pine nut, lemon and herb crumb – plus its famous pies.
There’s also a ‘little tuckers’ kids’ menu with favourites like mac and cheese, chipolatas, nachos and chocolatey desserts. The Black Friar wrote: “Bring your bunnies down for a hopping good time at our jam-packed family-fun day!”
Book your tickets here.
Date: Saturday 8 April
Venue: The Black Friar Salford
Times: Either 10am-12pm or 12pm-2pm
Price: £3 adults, £2 kids