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Morrisons becomes first UK supermarket to own and operate its own fishing boat

Which means more fresh fish

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Morrisons

Morrisons has acquired Falfish making it the first supermarket to have its own fishing boat.

The supermarket has bought the family-owned wholesaler of sustainably sourced seafood based in Cornwall. Falfish has already been supplying fresh fish and shellfish to Morrisons for over 16 years. 

Approximately 50% of Falfish’s £40 million turnover is with the long-term business relationship Morrisons.

Mark Greet and all of the 140 Falfish colleagues will join Morrisons as part of the new venture.

Morrisons

A spokesperson said: “For customers, the acquisition will mean further improvements to the range, quality and availability of fresh fish and shellfish at our Market Street counters and represents another significant investment in fresh food and food making when others are retreating from counters.

“Following the deal over 80 per cent of Morrisons fish and shellfish – both in our 497 stores and in our online business – will come from Morrisons wholly-owned seafood operations.”

The firm owns a 30ft trawler, the Jacqui A, making Morissons the first supermarket to own a fishing boat, reports the Yorkshire Post

Falfish have over 70 partner boats in the south-west and also buy directly from three key south-west fish markets in Newlyn, Plymouth and Brixham.

Andrew Thornber, Morrisons Manufacturing Director said: “Falfish is a great fit with Morrisons; not only is it a great British company supplying high quality fish and shellfish, but they also share our passion for sustainability and for local sourcing.

“Bringing Falfish into Morrisons further strengthens our position as Britain’s biggest foodmaker. Our manufacturing operations employ c. 9,000 people at 19 sites throughout Britain, providing around 25 per cent of everything that Morrisons sells. The acquisition of Falfish means that over 80 per cent of our fish and shellfish will now come from our own operations.”

Mark Greet, Falfish’s Managing Director, said: “Falfish has been a supplier to Morrisons since 2004 and over the years this has become a very strong partnership.

“For my father Ian and our family, as part of the Cornish community, this acquisition ensures the continuing ethos of Falfish in upholding our relationships and values, and strengthens this for our colleagues, for the South West fishing fleet, and for all of our customers and stakeholders.

“The acquisition is great news for Falfish’s Cornish operations and the wider community, bringing investment and access to many new opportunities.”

The wild and farmed frozen and fresh seafood include the likes of turbot, sea bass, monkfish, Dover sole and hake and shellfish like lobster, king scallops, crab, cuttlefish and whelks. 

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More than half of young people in the North West say lockdown has impacted their mental health

Research also found the pandemic has made three out of five young people in our region feel anxious

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New research has revealed that more than half of young people in the North West believe lockdown has negatively impacted their mental health

On top of that, the research also found that the pandemic has made three out of five young people in our region feel anxious, with more than 60% of young people not turning to family or friends for mental health support due to worries of being judged or misunderstood.

The research was conducted by Stop.Breathe.Think, a new mental health service for people aged 21 or under run by national youth charity Snow-Camp.



Unlike other free mental health services, Stop.Breathe.Think offers young people up to 12 weekly one hour counselling sessions, as well as a free 24/7 text support service.

With no wait times and a team of more than 40 specialised counsellors, the service helps provide vital mental health access to young people at a time when they need it the most.

Alarmingly, the average age of young people getting in touch is 14 and some of the most common issues they report include anxiety, self-harm and suicidal thoughts.

Furthermore, the study discovered that one in three young people in the North West are put off seeking mental health support due to wait times.

Other reasons young people in the North West are put off from seeking mental health support include being scared of being judged (34%) and not knowing where to go to access support (31%).


Stop.Breathe.Think is completely confidential and manned by a team of counsellors who specialise in a variety of youth mental health issues, ensuring that every young person receives specialised, targeted support from the start.

Since its launch, over 500 young people have independently reached out for support – which currently takes place via video call – with more than 1,000 sessions delivered through the service.

After receiving counselling via Stop.Breathe.Think, young people are connected with local partners and organisations to continue receiving support if they need it – since completing their counselling sessions, 70% said that they now feel in a better place mentally.

One young person from Manchester said of the service: “Stop.Breathe.Think has given me tools to actively work on my mental health and deal with low points in the future. I’ve felt listened to unconditionally which has made me talk about things I never thought I could.”

They added: “I now have new strategies and ways of thinking about my mental health and have already seen a dramatic difference after 6 sessions and have finished feeling excited to continue progressing.”

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Marcus Rashford calls for guarantee free school meals will continue over summer holidays

Well done Marcus!

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Кирилл Венедиктов / Wikimedia

Marcus Rashford is calling for a guarantee that the free school meal scheme will continue over the upcoming summer holidays.

The Manchester United star forced the government to U-turn on the issue last year, and is once again calling on ministers to keep the support going over the holidays.

Rashford relied on free school meals when he was growing up, saying that if his family had received help in the summer it would have made a ‘massive, massive difference’.

Marcus Rashford / Twitter

During the lockdown school closures last year vouchers were offered, but the government had resisted calls to continue the coupons – worth £15 a week – over the summer until Rashford got involved and piled pressure on ministers.

The striker didn’t stop there, also shaming the government into supporting families in need over the holidays in November via a Covid winter grant scheme.

As it stands, since the first lockdown more than 300,000 additional children have become eligible for free school dinners, with the total number of people able to access the scheme rising to 1.63 million in October.

No10 / Flickr

Rashford told The Mirror: “I definitely think it needs to be extended and the reason why I say that is, I’m just going back to what it was like for me in the summers.

“It’s much more difficult for my mum to keep on top of. Obviously in my household there were four children so as a single parent it was obviously tough for her.

“But when we were all in school or in high school, she can rest a little bit because she knows that we’re having a meal there, and then potentially she only has to worry about one meal, which is dinner time.”

Fairholme Primary School

He continued: “So having free school meals throughout summer holidays for me would have made a massive, massive difference.

“And I feel like what’s happened this year, like the pandemic, it’s affected everyone in different ways.

“I just don’t see there being anything wrong with extending free school meals, like it’s going to do a lot more good than bad so I definitely think that that should happen.”

The footballer isn’t the only one calling for the scheme to continue, with Children’s Commissioner Rachel de Souza also asking for free school meals to be extended into the summer holidays.

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Student suffers severe heart failure after drinking four cans of energy drink a day

‘I believe they are very addictive and far too accessible to young children’

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AlienFood/Wikimedia & Austin Kirk/Flickr

A young man who consumed two litres of energy drink a day was admitted to intensive care with severe heart failure.

According to a leading medical journal, the university student landed himself in hospital after drinking four cans of energy drink per day.

The 21-year-old spent nearly two months in intensive care due to heart failure, with the British Medical Journal stating this was ‘potentially related to excessive energy drink consumption’ in a report.

According to the report, the man drank four 500ml energy drinks every day for two years, becoming so ill that medics thought he might require an organ transplant.

The patient went on to describe his medical episode as ‘traumatising’, eventually seeking medical help after he suffered from weight loss and shortness of breath for roughly four months.

Daniel Juřena / Flickr

Doctors performed blood tests, scans, and ECG readings, and found that he had both kidney and heart failure – however, the kidney failure was discovered to be linked to a previously undiagnosed condition.

Each energy drink the man was consuming contained around 160mg of caffeine, and medics said that ‘energy drink-induced cardiotoxicity’ was the most likely cause of the severe heart failure.

In the report, the authors from Guy’s and St Thomas’ NHS Foundation Trust wrote: “We report a case of severe biventricular heart failure potentially related to excessive energy drink consumption in a 21-year-old man.”

They said the conclusion to their report ‘adds to the growing concern in the literature about the potential cardiotoxic effects of energy drinks’, adding that the man’s heart function seems to have returned to normal nine months later but with ‘mildly impaired function’.

AlienFood / Wikimedia

The recovered patient added his own thoughts to the article, saying: “When I was drinking up to four energy drinks per day, I suffered from tremors and heart palpitations, which interfered with my ability to concentrate on daily tasks and my studies at university.

“I also suffered from severe migraine headaches which would often occur during the periods when I did not drink energy drink; this also restricted my ability to perform day-to-day tasks and even leisurely activities such as going to the park or taking a walk.”

He added: “I think there should be more awareness about energy drinks and the effect of their contents.

“I believe they are very addictive and far too accessible to young children. I think warning labels, similar to smoking, should be made to illustrate the potential dangers of the ingredients in energy drink.”

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