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Food & Drink

Manchester restaurant serving ‘world’s hottest curry’ to anyone brave enough

It has been described as ‘like eating molten lava!’

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Zouk

A Manchester eatery is daring customers to try its extremely hot curry for National Chilli Day.

This February 22nd, Zouk is creating the World’s Hottest Curry as part of the restaurant’s celebration of National Chilli Day – where courageous participants will have to eat a whole portion of it within the allocated time frame to win a prize.

The dish will feature the World’s Hottest Chilli (according to the Guinness Book of Records), the star of the show, The Carolina Reaper.

The Carolina Reaper Karahi curry – available in chicken (£15.95) and vegetable (£14.95) options – will be available Monday, February 19th to Friday 23rd as a special.

Zouk

Zouk has also created the world’s hottest kebab, the Reaper Seekh Kebab (£7.95), also made with Carolina Reaper Chillies, mixed lamb and chicken keema. 

The restaurant is offering prizes for those bold enough to take these fiery dishes on.

On National Chilli Day (February 22nd), Zouk is challenging the most daredevil customers to take on the Reaper Curry or Reaper Seekh Kebab, where if they manage to complete the task they can win prizes to be enjoyed at the restaurant at a later date.

As a menu special, there is also a devilishly good Chilli Margarita drink for guests to enjoy – although this is made with milder fresh chillies.

Zouk

The prizes for those customers with a ‘strong stomach and mind’ are:

  • Finish the full Carolina Reaper Seekh Kebab in one sitting (maximum eating time is 30 minutes and no help from companions) and you will get your kebab on Zouk, plus a £10 gift card to enjoy at the restaurant to redeem against food or drinks at a later date. 
  • Finish the full Carolina Reaper Curry (either chicken or vegetable) in one sitting (maximum eating time is 30 minutes and no help from companions) then you will not only get your Reaper Curry on Zouk, but you will also win a Brunch for two at the restaurant at a later date. 
  • Finish both the full Carolina Reaper Seekh Kebab and the Carolina Reaper Curry in one sitting (maximum eating time is one hour and no help from companions) and you will get your kebab and curry on the restaurant, as well as winning a Zouk Sunday Roast Meal for two.
Zouk

Knowing the Reaper is officially the world’s hottest chilli, it may not surprise you to learn from the chefs that even cooking this curry is a bit of a challenge. 

Owner Tayub Amjad commented: “The chillies are so hot that the chefs must be careful when handling them. You can feel them on your hands and stinging your eyes. The heat really is intense. 

“We’ve also made a vegetable karahi suitable for vegetarians and vegans. Last year we made a kebab but this year we’ve upped the stakes and made a seekh kebab reaper dish, we believe it is the world’s hottest kebab. 

“Last year only about 15 people completed the challenge and beat the reaper so I can’t wait to see who takes on this trio of Reaper dishes in 2024.”

Zouk

Anybody who finishes one of these challenges will also get a Zouk Ice Cream Sundae to help cool off those scorched taste buds! 

Zouk believes this to be the World’s Hottest Curry, so if you fancy putting it and yourself to the test, make a booking now and embrace National Chilli Day’s Biggest Challenge. 

To find out more about the challenge and prizes or book a place at Zouk, click HERE.

Zouk’s World’s Hottest Curry Challenge takes place at Zouk Tea Bar & Grill, The Quadrangle, Chester Street, Manchester on Thursday February 22nd.

*Diners will be required to sign a disclaimer before trying.

Food & Drink

The Italian spot doing 50% off their entire a la carte menu

Don’t miss out on this!

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Manchester's Finest Group

Italiana Fifty Five have extended their August 50% off deal on their a la carte menu, so you can now grab a bargain until Sunday September 15th.

This means dishes like their trofie with pesto, lobster ravioli and their famous linguine pecorino, served flambéed at the table from a giant wheel of cheese are still half price.

The a la carte menu is available all day, every day, and takes in a breadth of Italian classics, antipasti and pasta dishes, pizza, cuts from the grill and desserts.

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You’ll be able to kick off with dishes like mozzarella fritta, calamari and capesante gratinate – seared scallops finished with parmesan cheese under the grill.

It will also, of course, include perhaps its most famous dish – the linguine pecorino, which is flambéed tableside in a huge wheel of aged pecorino cheese.

For pushing the boat out, there’s also a sharing slab of chateaubriand steak, carved at the table and served with parmesan baby roast potatoes and a cherry tomato and parmesan salad.

Manchester’s Finest Group

Then you can finish up with homemade desserts, like a panna cotta, pistachio cannoli or a classic tiramisu.

The offer is available at all three Italiana Fifty Five sites – Liverpool Rd, Great Northern and Didsbury Village.

Get booked in HERE.

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Food & Drink

Popeyes opening new drive-thru in Manchester tomorrow with FREE chicken

It’s the second Popeyes to open in Manchester

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Manchester's Finest Group

Louisiana-style fried chicken chain Popeyes has announced plans to open more restaurants this year, including a second site in Greater Manchester – which opens tomorrow, Friday April 26th.

The chain opened its 33rd UK site in Piccadilly Gardens in October last year, which proved an instant hit with visitors forming queues along the street and around the corner just to sample its classic Southern fried chicken.

Regular customers have learned to take early lunches to avoid the rush as it fills up with hungry people every day.

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Now its new drive-thru, located on Bury New Road, is opening tomorrow, Friday April 26th, with both the doors and lanes officially opening from 11am.

Greater Manchester and the North West’s first drive-thru location, the restaurant will mark the brand’s 11th opening in 2024 and 47th site in the UK.

And of course, they’re giving away FREE chicken on opening day, with the first three people queuing both on-foot and in cars winning free Chicken Sandwiches for a whole year.

As well as that, the first 25 customers in both queues will also be rewarded with a free Chicken Sandwich and exclusive Popeyes merchandise.

Popeyes UK

You’ll have to get there early if you want to be one of the first three, however, as fans queued for more than 16 hours when the Piccadilly Gardens site opened last year.

And from Saturday, April 27th, you’ll also be able to grab breakfast at the new restaurant.

The ‘Brekkie’ menu features British Breakfast classics with a New Orleans twist, like the Big Cajun Breakfast Roll, Cajun Hash Browns and Nutella-topped buttermilk biscuits.

Breakfast will be available until 11am every day, and will even include a Bacon Roll Meal for just £1.99, which includes a Bacon Roll, a Hash Brown and a drink.

Popeyes UK

For those who have not yet had the pleasure of sampling Popeyes’ crunchy flavoursome goodness, its menu features classic offerings like the Chicken Sandwich, with signature 12-hour marinated chicken and original Southern biscuits and gravy. 

Additionally, a variety of side dishes like mac & cheese, mash with Cajun gravy, and original biscuits will be served, alongside milkshakes in various flavours including vanilla, chocolate, mocha, and specialities like Oreo, Lotus Biscoff, and strawberry cheesecake.

What’s more, fans across the UK can now start their day with a Cajun twist – with Popeyes Breakfast Menu now available nationwide.

Manchester’s Finest Group

Tom Crowley, Popeyes UK Chief Executive Officer, commented: “Following the success of our Manchester Piccadilly restaurant, we are thrilled to bring our newest Popeyes to Bury New Road, marking our third restaurant in the North West.

“Our new restaurant will also be a Drive-Thru, meaning customers in Greater Manchester can enjoy our Famous Louisiana Chicken by dining in, via the Drive Thru lane, or by ordering online for kerbside collection.

“Our most recent openings have been some of the biggest to date, not just in the UK but for Popeyes globally, and we’re confident that Bury New Road will be just as popular.”

If you fancy winning free Chicken Sandwiches for a year, but don’t have time to queue up outside the new restaurant, then keep your eyes peeled on our Instagram tomorrow, Friday April 26th, as we’re going to be running a competition where you can win just that!

T&Cs: Offer entitles the holder to 3 free Chicken Sandwiches per week for 52 weeks. The 12 months starts on receipt of the email containing the first 3 links. Available in any Popeyes Louisiana Chicken UK restaurant, only on our Classic or Spicy Chicken Sandwich. Non transferable, not valid in conjunction with any other offer. Offer is redeemable only when you order online for collection through our website. Over 18s only.

 

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Food & Drink

Popular Italian launches new menu with fresh cheesy pesto pasta and king prawns

If you’re in search of an authentic Italian dining experience in Manchester, look no further than Italiana Fifty Five

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Manchester's Finest Group

A popular Italian restaurant in Manchester has launched a new A La Carte menu.

Italiana Fifty Five has added some appetising new dishes to its menu to expand its offering this spring.

Diners can sample the newly added seasonal items and its authentic classic Italian favourites at all three of its Manchester sites – at the Great Northern, Liverpool Road and Didsbury.

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The new A La Carte dishes include Gamberoni Grigliata which is tiger prawns cooked in garlic, butter, lemon and fresh chilli and served with toasted altamura bread for  £13.95.

Also new to the menu is the Zoupa which is a hearty seafood soup with king scallops, king prawns, and muscles for £13.95.

Brand new appetisers include the Insalata Tricolore with avocado, beef tomato and buffalo mozzarella for £9.50, and the Bruschetta Speciale made with toasted sourdough bread and buffalo mozzarella spread, roasted heritage cherry tomatoes, garlic, onion, fresh basil and pesto for £9.75.

Manchester’s Finest Group

And if that’s not enough to entice you, diners can also tuck in to the new risotto and pasta dishes, including Risotto Zafferano which is a saffron risotto with parsley, garlic, onion and pecorino cheese for £14.95.

And the Trofie ala Pesto made with trofie pasta in homemade pesto sauce, finished with buffalo mozzarella for £14.95.

Complete your visit on a sweet note and indulge in one of Italiana Fifty Five’s best-loved desserts such as the Tiramisu or panna cotta.

To find out more or book a table at Italiana Fifty Five, click HERE.

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