Pubs will likely see some huge changes when they do finally reopen, including revamped layouts, tables separated by screens, disposable menus and ordering on an app.
One of the most popular conversations we are all having at the moment is where we’re going when everywhere is back open. Will you be heading straight to the pub, going for a slap-up meal or something else entirely?
Now that we have an end date in mind, with some pubs potentially opening from July 4th, it’s time for the hospitality world to come to terms with the new business-as-usual in post-lockdown life.
A pub in Buckinghamshire, the Betsey Wynne, has undertaken a revamp based on the coronavirus 2-metre social distancing rules, including putting up plastic separation screens on neighbouring tables.
Customers will read from disposable menus that will be used once, and are expected to place their orders through an app, or preorder where possible.
Peter Borg-Neal, the founder of Oakman Inns – which owns the the Betsey Wynne – hopes this pub can be used as the blueprint for when all bars and restaurants are allowed to reopen.
It’s predicted this could be as early as July 4th should the ‘R’ continue to decrease and we successfully enter the third and final phase of the government’s proposed lockdown exit plan.
The future of retail after Covid-19 remains uncertain, it has been one of the hardest-hit industries, placing a huge strain on the hospitality sector.
While many retail stores have relied heavily on online orders, concerns have been raised for the future of brick and mortar establishments as online orders have spiked exponentially in lockdown. E-commerce is on an upward trajectory that is unlikely to slow after lockdown eases.
Many retail stores we are used to seeing on the high street may no longer be there when the lockdown is lifted, with places such as Oasis & Warehouse, Laura Ashley, Debenhams, Brighthouse and Cath Kidston having all filed for administration. John Lewis is also expecting not to reopen all of its department stores after lockdown.
Ensuring the safety of staff and customers remains paramount for the successful reopening of any business when the lockdown measures ease.
However, COVID-19 has caused one of the biggest and most drastic shifts in consumer behaviour in recent decades meaning retail as we know it might be changed forever.
As of yet, there has been no government advice on the reopening of restaurants, which all currently remain closed for dine-in customers, but many people are assuming it will echo the measures currently in place.
Across the world, restaurants that have reopened have seen restrictions on capacity and strict measures of a 2-metre distance.
Many restaurants will likely need to have a massive overhaul to remain open and profitable. Including, rearranging kitchens so chefs can work back to back, fewer tables and seats spread further apart and increasing outdoor eating and drinking areas where possible.
The issue still remains though, will customers return when restaurants are back open? It’s unlikely that the industry will return to how we used to know it for a while and in some cases, never.
Will you be heading straight down to the local when it reopens? Let us know in the Facebook comments.